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Cantabrian Anxoves
9.5 €

pickled seitons
6.5 €

Escopinyes de les ries
9.5 €

muscles in escabetx
5.5 €

olives delicatessen
3 €

xips
2.5 €

Bacallà foie
5.5 €

Amanida of tomàquets with burrata, tapenade and basil oil.
9 €

Carxofes candied with EVOO and foie escates.
8.5 €

Llonganissa de muntanya
6 €

Llom casola
7.2 €

Xoriço Iberic
6 €

Espatlla 100% icing
14.9 €

format ratio
6.2 €

Taula d'embotits
13.9 €

formatting table
13.9 €

Foie bonbons with festivities
7.2 €

Our stars
7.5 €

Baby potato trout with fattening
5.2 €

Caneló XL of calçots with beixamel from Romesc
6.2 €

Amanida russa artisan with tonyina belly
7 €

Les braves del tanins
6.4 €

Foie micuit with caramel fruits.litzades
10 €

Bacallà al pil pil
11.5 €

Torched scallops with barret ibèric i oli de tòfana
9 €

corball ceviche
14 €

Tonyina tartare with carpaccio d'alvocat
12.9 €

Pollastre del pagès a la catalana
10 €

Iberian galta with mel and mostassa
13.9 €

Cua de toro with xocolata and port
14.9 €

Iberian delicacy with port and bolets
13.9 €

steak tartare
11.5 €

Belgian chocolate coulant with madagascar vanilla gelat
5.5 €

Our cheesecake with coulis de fruites, vermelles and crumble
5.5 €